CHE 626 Manufacturing of Biopharmaceutical Products
This course is focused on topics related to the technology, design and operations of modern biopharmaceutical facilities. It covers process, utilities and facility design issues and encompasses all major manufacturing areas, such as fermentation, harvest, primary and final purification, media and buffer preparation, equipment cleaning and sterilization, critical process utilities, unit operations including cell culture, centrifugation, conventional and tangential flow filtration, chromatography, solution preparation, and bulk filling. The application of current Good Manufacturing Practices and Bioprocessing Equipment Standards will be discussed.
Cross Listed Courses
ME 626, PME 626